The only sweetness is natural, unheated Hungarian acacia honey.
No white sugar, dairy products, gluten, or preservatives are used.
MYHONEY's raw acacia honey is from Hungary.
Hungary has a high level of health awareness and stricter standards for the use of pesticides than Japan. The amount used is said to be 1/5 of Japan.
MYHONEY was the first in Japan to be certified by the Hungarian Embassy.
MYHONEY'S ACACIA HONEY HAS A LOW GI
The GI value is a numerical value of the rise in blood glucose level after eating, and it is said that the higher it is, the greater the burden on the body and the risk of lifestyle-related diseases.
MYHONEY's acacia honey has a lower GI value than tofu and does not put a burden on the body.
It is honey that you should eat every day for beauty and health.