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Patisserie Tierra

Patisserie Tierra

パティスリー・ティエラ
Vendor
Aricofood株式会社
Devised by a registered dietitian! Moist and rich okara cake. It is additive-free and completely gluten-free, and one slice can supplement the dietary fiber of one lettuce. A guilt-free gem that will help you with gut activity and health.
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T5040001117727

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About the brand

Devised by a registered dietitian! Moist and rich okara cake. It is additive-free and completely gluten-free, and one slice can supplement the dietary fiber of one lettuce. A guilt-free gem that will help you with gut activity and health.
1
It is a gluten-free product made without flour. It is made without preservatives, colorants, stabilizers, or thickeners.
2
One piece can supplement 3.0~3.9g of dietary fiber (depending on the product). Equivalent to 1 lettuce. It can supplement about 1/5 of the daily dietary fiber required by adult women.
3
It was finished moist. It's dry, but it's moist and smooth with a unique formula and manufacturing method.

More about the Brand Owner

金子あきこ

AKIKO　KANEKO

Representative Director of Aricofood Co., Ltd., Registered Dietitian and Beauty Cooking Researcher As a teenager, he repeatedly dieted and rebounded, and experienced severe constipation, rough skin, and dry hair. He can't get rid of the guilt of eating and thinks that "gaining weight is due to genetics and family lineage." When she gave birth to her first son at the age of 26, she gained more than 17 kg. After that, if you improve your diet, your weight will return to normal in six months. When she gave birth to her second son, she only gained 7 kg, and she learned that dietary habits were a major factor in gaining weight, not genetics or family lineage. In the process, I met okara and realized the richness of dietary fiber. The desire to "develop products that can be eaten deliciously and prepare the body from the intestines" was created from the representative work "Okara Raw Cake". Based on his own experience, he links the importance of food selection to health, and develops recipes, products, and lectures specializing in health and beauty.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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Patisserie Tierra delivers healthy sweets for adult girls based on the concept of "delicious today for beauty in 10 years". The reason for launching the brand was my experience as a beauty chef and registered dietitian who has dealt with the food and health of many women, and the desire to "create sweets that are safe to eat every day and that satisfies both the mind and body" sprouted. As we age, we are more aware of our physical condition and beauty, but we are also faced with the reality that many people feel the stress of putting up with sweets and anxiety about commercial sweets that are high in additives and sugars. We want to deliver sweets that women with such problems can enjoy without feeling guilty. We want to take advantage of the power of ingredients to achieve both "deliciousness" and "health" with sweets that are gentle on the body. With that in mind, Tierra was born.
　
Tierra's goal is not just "healthy" or "low-sugar", but also to support the creation of a body that can be satisfied with the heart and shine in its own way 10 years from now. By using domestic ingredients, no preservatives or synthetic sweeteners, and sticking to a simple and careful manufacturing method, we have created sweets that can be eaten every day with peace of mind. Through Tierra's sweets, you can make everyday rewards and gifts for your loved ones an investment in your future self. With such a wish, we make each one with all our heart.

What are we doing?

At Tierra, under the theme of "beauty× health, × deliciousness", we make sweets that make use of the knowledge of registered dietitians. In order to realize the brand's worldview, the first thing we value is "material selection". The main character of the okara powder is made from domestic soybeans and is carefully selected from non-GMO products. Eggs, milk, and butter are also purchased from domestic producers, and only safe and secure ingredients are used. It does not use any wheat flour or rice flour and is gluten-free, making it suitable for allergy and health-conscious people.
　
In addition, it does not use any chemical additives such as preservatives, colorants, synthetic sweeteners, stabilizers, and thickeners. In order to make the most of the original flavor and nutrition of the ingredients, we are particular about simple recipes and manufacturing methods that spare no effort. Okara is a by-product of soybeans and can contribute to the reduction of food waste and sustainable production and consumption. From the perspective of the SDGs, we are also conscious of sustainable manufacturing.
　
In product development, we pursue a balance between moistness, smoothness, and low sweetness that brings out the taste of the ingredients. In order for adult women to enjoy it as a "treat to themselves", we are conscious of the taste of adults that go well with alcohol such as wine and whiskey. The manufacturing process uses rapid freezing to deliver the deliciousness of freshly made products as they are. We are particular about shipping once a week and individual packaging to protect freshness and quality. Each of these commitments shapes Tierra's worldview.

Commitment to the product

Tierra's sweets are particular about bringing out the best in the ingredients and the taste of adults. Among them, the main product, "Okara Fresh Cake," is made with simple ingredients such as carefully selected eggs, butter, and sugar, based on domestic okara powder. It is gluten-free, high in protein, and low in sugar, yet has a moist and smooth texture and rich flavor. There are no preservatives or synthetic sweeteners, and the original deliciousness of the ingredients is valued, so you can enjoy them every day with peace of mind.
　
The most popular "rum raisins" are made with plenty of rum and rum raisins, and added smoothness with fresh cream. It goes well with alcoholic beverages such as wine and whiskey, creating a luxurious moment. "Peanuts" are luxuriously made with peanuts from Hachigai in Chiba Prefecture, and have a rich richness and aroma. The flavor of okara and peanuts are in perfect harmony, and it is a popular product with many repeat customers. "Komatsuna" uses fresh komatsuna from Funabashi City, with cane sugar and sweet potato shochu added as a secret flavor. You can enjoy the natural sweetness and moistness of the vegetables, and it is popular with health-conscious people.
　
All products can be thawed and left as is, served with cream and fruit, or eaten cold like ice cream, so you can arrange them according to the occasion. The sweetness is subtle and the flavor of the ingredients is strong, so it is recommended not only for coffee or tea, but also as a snack with alcohol. Customers have commented that it is moist and delicious, that it does not make you feel okara, and that it is perfect as a gift. Tierra sweets are loved by many as a daily treat or as a gift for loved ones.

Who are supporting us?

Tierra's sweets are supported by many people, mainly women in their 30s and 60s who are highly interested in health and beauty. In particular, the product design that is close to the lifestyle of "adult girls" resonates with them, and is chosen as a daily reward, care for oneself, and as a gift for loved ones. Actual customers have received warm comments such as "moist and delicious", "it doesn't make you feel okara", and "it's perfect as a gift", and the number of repeat customers is increasing.
　
In addition, it is available in various sales channels such as department stores, local pop-up events, and the mail order site "Dinos Online Shop", and is highly regarded as a gift demand and souvenir. They are also particular about individual packaging and frozen delivery, and are also supported for being able to deliver freshness to customers far away. It continues to be loved by many people as a brand that delivers peace of mind, deliciousness, and beauty to the future to modern women who are sensitive to health consciousness and sustainability.
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