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Soer Kogen Farm Garden

Soer Kogen Farm Garden

ソニコウゲンファームガーデン
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一般財団法人曽爾村観光振興公社
Close to the nature of the Soer Highlands and the blessings that spring, we value circular conservation such as mountain burning, and make use of sustainable natural materials. Experience the deliciousness of nature with hot springs, local beer, and local production for local consumption.
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About the brand

Close to the nature of the Soer Highlands and the blessings that spring, we value circular conservation such as mountain burning, and make use of sustainable natural materials. Experience the deliciousness of nature with hot springs, local beer, and local production for local consumption.
1
While preserving the tradition of natural circulation and mountain burning, Soer Kogen Farm Garden offers a unique resort experience.
2
A variety of planning and management programs that allow you to fully enjoy the blessings of the region, such as natural hot springs, local beer, and rice flour bread.
3
You can enjoy spending time with nature and history while feeling the deep mountain scenery and the changing seasons.
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Learn more about this brand

Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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Soji Village, which borders the northeastern tip of Nara Prefecture and the border of Mie Prefecture.
Based on the concept of "Holiday in the Soer Plateau" in this land blessed with rich nature, we provide visitors with a place where they can enjoy the blessings of nature and a time of sincere relaxation and healing.
From spring to summer, the Soji Plateau shows an exhilarating appearance as if a blue carpet is laid all over the place, and in autumn, the ears of pampas grass shine in the sunlight and shine in silver and gold. In order to protect this beautiful landscape, in Showa 44, the village decided to have Nara Prefecture protect about 40 hectares of pampas grassland, which was about to be planted with cedar and other trees.
Since then, we have continued to use ash as fertilizer to suppress the growth of plants other than pampas grass through mountain burning held in March every year, and to use ash as fertilizer. Through the efforts of these local people, the pampas grass of the Soer Plateau was protected, and in Heisei 14, it was selected as one of the "100 Best Prosperous Walks".
While passing on this beautiful natural environment to the next generation, we hope to provide visitors with a relaxing time away from the hustle and bustle of the city through four ways to enjoy themselves: hot springs, camping, sightseeing, and food. As one of the leading highland resorts in the Kansai region, we are working to create a place where you can experience the blessings of nature in all four seasons.
　

What are we doing?

In order to make the most of the charm of the Soji Plateau, we provide visitors with a place where they can experience the Soji Plateau, focusing on three facilities in addition to local beer brewing: "Okame no Yu", "Sun Village Soer", and "Soji Kogen Farm Garden".
At Soji Kogen Farm Garden, we operate "Susukinokan", which serves dishes made with fresh locally grown vegetables, "Rice House", where you can sell and experience rice bread made with rice harvested in Soer Village, and "Mugi no Kan", a brewery for local beer "Soer Kogen Beer".
Okame no Yu is a hot spring facility named after the "Kameyama" of the Soji Plateau and the gourd-shaped "Kameike" in the legend of the beauty. The spring quality is sodium-bicarbonate hot springs, and it has gained a reputation as a "slimy, moist" beauty hot spring. From the open-air bath, you can enjoy a panoramic view of the great nature of Soer, such as Mt. Armor and Mt. Kabuto. This hot spring won the long-awaited first place in the 2012-2013 series with a "hot spring tour number" and was recognized as the No. 1 day-trip natural hot spring in Central Japan.
Sun Village Soji is an auto campsite surrounded by many scenic spots, such as the national natural monuments of Mt. Kabuto and Mt. Kaidake, Folding Screen Rock, and Soji Kogen, where a fantastic world spreads out every season. With a variety of accommodations such as cottages, bungalows, and auto camping sites, you can spend a relaxing time in touch with nature.
Through these facilities, we are working to create a space where visitors can enjoy the Soer Highlands both physically and mentally, by providing visitors with the multifaceted charm of "food," "hot springs," "nature experiences," and "history" while making the most of the natural blessings of Soer Village.

Commitment to the product

Our main products are each gem that condenses the natural blessings of Soer Village.
1. Soer Kogen Beer
This is a local beer that is particular about ingredients and manufacturing methods in the magnificent nature of the Soer Highlands. It uses water certified as one of the top 100 famous waters in the Heisei era, and is characterized by a non-heated, unfiltered manufacturing method with yeast alive. It is brewed using the method directly transmitted from Blue Meister in Germany, the home of beer, and is carefully made every day at the "Mugi no House". It is also served at "Okamean" in Okame no Yu, and is loved by many people as a cup after the hot springs
2. Yamato Cola (Craft Coke)
Craft cola was born from the clear nature of Nara and the Soji Plateau and the wisdom passed down from the Kojiki era. We carefully extract more than 15 kinds of carefully selected spices and herbs, including rare Yamato tangerines and Yamato angelica, to create an elegant and deep aroma with a gentle sweetness that cuts easily. The taste that does not rely on artificial sweetness and is close to the body is perfect for a special drink. It is delicious not only with carbonated water, but also warmed up, making it a perfect gift.
　

Who are supporting us?

The reason why Soji Kogen Farm Garden is supported by a wide range of people is that it combines nature, technology, and experience, and is a "culture that can only be experienced here".
A unique taste nurtured by nature
The Soer Plateau changes its expression with the four seasons. In the midst of its magnificent nature, "Soji Kogen Beer" is brewed using pure water, which has been selected as one of the top 100 famous waters of the Heisei era. The unheated and unfiltered manufacturing method allows the yeast to be trapped alive in the jar. The flavor of the barley and the soft throat are outstanding, and it is highly regarded as a meal sake for its sophisticated lightness.
Authentic Brewing Technology
At Farm Garden, which is the only brewery license in Nara Prefecture, we faithfully follow the German Blue Meister direct manufacturing method and carefully prepare each cup. The freshness unique to factory direct delivery is why it is chosen not only for home use but also as a gift for loved ones.
Experience value to taste the time of Soer
A cup to enjoy after preparing your mind and body at the famous hot spring "Okame no Yu", a cup to accompany the end of your stay embraced by nature. In addition, "Yamato Cola", which is made with herbal medicines and spices handed down from the Kojiki period, also reflects the spirit of this place. The drinks of the Soer Plateau bring a high-quality aftertaste along with the memory of the land.
You can enjoy a high-quality moment unique to the Soji Highlands, where nature, skills, and experience overlap into one, along with local beer and Yamato Cola.
　
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