CROSS WARMER is a special warming device for canned food with a patented structure that does not directly burn the bottom of canned food.
The most important thing in development was to achieve both safety and beauty. Modern canned food has a coating inside, which threatens to dissolve harmful substances when heated over an open flame. In order to solve this problem, we have adopted a unique heating method that does not directly put the cans on fire.
High-quality stainless steel (SUS304) is used as the material. Not only is it durable, but its simple and sophisticated design will harmonize with any interior. The foldable structure also allows for compact storage when not in use.
A general tealight candle is used as the heat source. With a burning time of about 4 hours, you can slowly warm the canned food to the ideal temperature. By slowly raising the temperature instead of rapid heating, the original aroma and flavor of the material are brought out.
In addition, CROSS WARMER is not only for daily use, but also has the aspect of disaster prevention goods. It also functions as a tool that can provide hot meals in the event of a power outage or emergency in the event of a disaster.
In product development, we value the voices of actual users. At the monthly canning events, participants are asked to actually use the canning product, and their experiences and impressions are used as feedback to improve the product.
As a tool not only to "use" but also to "love".
As something that provides not only "practicality" but also "experience".
CROSS WARMER will continue to create a new culture on the Japanese dining table.