In the 21st century, the world is aging, and people's interest is shifting from "treatment" to "preventionIt is changing to ". In an era where it is more important to stay healthy with daily diets than to cure diseases with medicine.
Honcho Yazen Academy is in the flow of such a new era, "Preparing the mind and body with the power of foodIt was born from the desire to convey wisdom.
In modern society, more and more people are experiencing fluctuations in their eating habits and fluctuations in their physical condition due to their busy schedules. In addition, through the recent epidemic of infectious diseases, many people may have realized the importance of "protecting one's health in daily life".
Traditional Chinese medicine and medicinal cuisine is a wisdom that has been passed down in China since ancient times, and it values the idea of "medicine and food are the same", which prepares food according to the constitution, season, and environment. However, in Japan, there are still not enough places for learning and reliable ingredients, and the original charm of medicinal cuisine is not fully conveyed.
Therefore, we created a place to connect "learning" and "doing". Not only do you understand the knowledge of medicinal cuisine with your head, but you also apply it to your daily dining table and learn while feeling the changes in your body.
Through food, the body and mind are gradually adjusted
――So that each person can feel the joy
That is the wish of the Honcho Medicinal Cuisine Academy.
For health and longevity, it improves the constitution, prevents aging, and prevents disease.
And through TCM Medicinal Cuisine, we aim to create a society where everyone can develop the ability to understand their own body and prepare it with compassion for themselves and their loved ones.
We will continue to walk so that as many people as possible can realize their dreams through the study of medicinal cuisine and foster a healthy future together.