「APPLE MANGO JAM」
Jam beyond jam
This jam was born from the concept of jam that looks like eating fresh mango.
Only the finest Irwin mango (from Taiwan), known for its "Egg of the Sun", is luxuriously chopped, and the sugar content of the mango is taken advantage of, with minimal icing sugar and a little Taiwanese lemon added so as not to interfere with the aroma. No additives such as pectin are used. It is such a homemade style mango jam that a mother on a southern island has lovingly cooked for her cute child.
Of course, it goes well with bread with plenty of butter. Mango yogurt. Granola. Just put it on fresh chèvre cheese and it will turn into a premium mango cheesecake. It will be a fun menu for home parties.
It's not so much jam as it is
It's like a sweet, jam.
「GOLDEN CRYSTAL DROP TEA」
Impressions vary depending on the sensibility of the drinker.
A mysterious tea that brings out the topic of customers
This tea, which shines with a beautiful golden color and has a low degree of roasting, is a type of oolong tea.
A mysterious tea with creamy, milky, tropical fruity and vanilla aromas. The image that is evoked differs depending on the customer, and communication with the customer will surely expand at the store.
Try a mysterious tea aroma that overturns the concept of oolong tea.
This tea is delicious with boiling water, but cold brew is recommended.
Not only is it easy to prepare, but it also has a low astringency and a pronounced fruitiness.
The brown color is also reminiscent of white wine, and if you pour this crisply chilled tea into a wine glass, it will surely surprise your customers with one glass, and it will play an active role as a non-alcoholic beverage.
Non-alcoholic customers can also blend in with alcoholic customers and have a good time.