荒木崇宏
ARAKI TAKAHIRO
Born in Miyama City, Fukuoka Prefecture, as the eldest son of a farmer who cultivates Yamakawa mandarin oranges. Since he was a child, he dreamed of taking over a farm, but his parents opposed him as a farmer due to the collapse of the price of mandarin oranges, so he went to an industrial field in high school and went on to find a job in a profession other than farming. However, he still couldn't give up on becoming a farmer, so he changed jobs to a local agricultural corporation. After 10 years of preparation while getting married and raising children, the couple started farming with white onions in 2017. However, since the local area is the production area of "Yamakawa mandarin", we were asked if we would like to cultivate mandarin oranges, and we started cultivating "Yamakawa mandarin". The area of mandarin oranges has increased year by year, and now it is 3.2 hectares, including Shiranui. While cultivating mandarin oranges, he wondered if he could spread Yamakawa mandarin oranges, and in 2019, he began processing Yamakawa tangerines using fruits and vegetables that could not be shipped as fruits and vegetables, taking advantage of his wife's experience as a former pastry chef.
In recent years, the scale of white onions has also been expanding.