A specialty store for Basque cheesecakes and baked goods.
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For restaurants that want to include high-quality cakes in their menus, such as food wholesalers, rather than frozen cakes.
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Please also consult with baked goods with the store's logo and original flavors
More about the Brand Owner
JUN
ジュン
Shonan is in residence. In 2021, he opened "J's Cranberry burger", a hamburger café with homemade buns in Kamakura City. With experience as a pastry chef, he opened a sweets shop "2nd gate FACTORY" in the building in response to the demand for take-out sales of handmade sweets, which have become more popular than hamburgers. We will deliver sweets finished with carefully selected equipment and materials.
"Challenges that are not afraid of change and responding to the needs of the new era"
It opened at a time when society as a whole was stopped and was surrounded by anxiety. When he was living in his hometown of Saitama Prefecture, he worked in the kitchen of a restaurant, but he was interested in watching motor sports and started working as a talent. The basis of her life was to work as an attendant and race queen at circuits and events, but her income plummeted due to instability due to the corona vortex. As he connected his life with food delivery, his enthusiasm for the restaurant industry, which had been separated, was rekindled. It is precisely because of this time that I reaffirmed the value of cafes and sweets that have the power to make people smile, and decided to open a business that I had longed for for a long time.
No matter how the situation changes, we will continue to grow as a flexible yet unshakable brand that continues to deliver reliable quality to our customers.
What are we doing?
The basis is flour, butter, sugar, and eggs. We do not compromise on any of them, and we make sweets using only the finest ingredients, carefully selected varieties and production areas that suit each product.
Commitment to the product
"Basque cheesecake"
Loved in the gourmet city of San Sebastian in the Basque Country of Spain, the Basque cheesecake has an impressive browning surface.
Our cheesecakes are made with a small amount of rum and salt from Okinawa Prefecture.
It emphasizes the original flavor of the cheese, while the rum adds a coolness and dignity to the richness.
In addition, 0.1% rice starch is added. This keeps the melt-in-your-mouth smoothness of the center even after thawing.
Prevents it from losing its shape or dewatering.
It has a similar effect to trehalose, but there is a risk of corn allergy, so I used rice starch.
We will help you enhance the lineup of the café's sweets menu.
Who are supporting us?
The main store in Kamakura is well received by both locals and tourists.
At POP UP STORE, there are many repeat customers during the period.
It is also popular on mail order sites.
Customer reviews
The caneles are delicious just how it's supposed
to be made better than the typical ones
I just bought in Paris last time
(It tastes better than the real one I bought when I traveled to Paris.)
Both the canelé and the cheesecake tasted great. When I go to Kamakura again
I would like to buy it as a souvenir.
It tasted stylish, so it was popular with mom friends!
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Deferred payments of up to 60 days
Pay for purchases by invoice. Payment via credit card is also accepted.
Deferred payments of up to 60 days
Pay for purchases by invoice. Payment via credit card is also accepted.
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