Since its launch, Gateau Chocolat has achieved a total of 10,000 bottles and is also used as a gift to customers at luxury car dealers.
It is chosen for its good taste, unexpectedness and novelty of shape, and good evaluation when searching.
At the prototype stage, people laughed at me for saying, "It looks like a grilled rice ball," but now we have received many comments that it is "cute," "easy to cut," and "memorable."
Monaka Florentine is particular about using 100% of Hokuriku's phantom glutinous rice [New Taisho Mochi]. During the development process, they ordered insides from all over the country and tasted them blindfolded. Then, by far the most delicious, it was this Hokuriku monaka.
In order to bring out the savory flavor and small texture, the almonds are diced to the perfect size and baked with caramel made from natural ingredients such as butter, fresh cream, and honey. A fusion of Japanese dignity and Western taste.
It is also popular for inbound tourists of all ages.