A bowl with a quaint lid that conveys the warmth that dwells in the hand marks. The vessels, which are carefully finished one by one by the handiwork of craftsmen, bring a nostalgic and gentle air to the dining table. It complements the dishes of the four seasons, such as small dippings, soups, and sweetness like soup powder, and adds a little surprise and fun every time you open the lid. It is a high-quality bowl that you will want to use in your daily life and on Halle days. All the painting is handmade by craftsmen, and you can feel the skilled brushwork because it is a small bowl. ■Hyoyama Kiln / Dachi, Toki City The fourth generation Yozaemon is a historic potter who was given the surname of "Hashiba" with a red seal that permits products known as a famous person. He has changed to pottery (earthenware) and now works with five types of clay to create expressive vessels.