The savior of leftover vegetables left in the refrigerator It is "Hama pickles" aiming for a new Yokohama specialty. Pickled hama is "pickled raw with all vegetables" Cauliflower, broccoli, Carrots, radishes... All kinds of vegetables It is a delicious pickle base that can be pickled raw. You don't need to put it on fire, so it doesn't take much time, and the nutrition is It is a product that can be taken directly and is perfect for modern society. This one can make a large Ziploc L version bag Because you can, you can easily eat vegetables. Put the vegetable extract that comes out when pickling in a pot. If you stretch it with water, it can also be used as a vegetable soup. *When pickling, the unique taste of celery It will be a good accent, so please add celery as well.