Aged in French oak for 6 months. It combines the fresh fruit and sweetness of Malbec with the strength and structure of Cabernet Sauvignon, body and the soft tannins of Bonarda. It is characterized by red and black fruits, menthol aromas, floral and spice notes, and smoky and chocolate nuances are also felt in oak barrels. On the palate, you can enjoy soft, pleasant tannins and a long complex finish. Vinecol "Vinecol Winery" is a winery that produces high-quality organic wines for export. Established in 2000. The winery and vineyards are located adjacent to the Nhac Nhan Biosphere Reserve and are endowed with natural resources ideal for organic farming. We do not use any pesticides, fertilizers, or other things that pollute the land, and we produce wines that are environmentally friendly and use only grapes that are certified organic. The main cultivars are Malbec, Cabernet Sauvignon, Tempranillo, Bonarda, Torrontes, and Chardonnay. All are harvested by hand.