Ishikawa Prefecture's brand sweet potato "Kenroku sweet potato", which has been attracting more attention in recent years, has been made into a premium noodle potato. In the past, potatoes were often steamed and processed, but by making them "baked sweet potatoes", excess moisture was removed and the rich and moist sweetness of Kenroku sweet potatoes was brought out to the maximum. It has a moist texture and is rich and elegant, as if you are eating a freshly baked sweet potato. The crunchy texture of the red beans accentuates and brings out the sweetness of the sweet potatoes. [What is Kenroku potato?] 】 "Kenroku" is a brand sweet potato developed in Ishikawa Prefecture before the war, and is called "phantom sweet potato" because production was temporarily discontinued due to the difficulty of planting. In recent years, thanks to the efforts of farmers, it has been revived as a new brand of Ishikawa potatoes. It is said to have the same DNA as the popular Anno sweet potato, and when aged and heated, it brings out its bright orange color and rich sweetness. If you use it as an ingredient for miso soup, you will get a dark orange miso soup. Also, if you make it into a paste and process it into sweets, it will become a sweet with a rich and rich sweetness without sugar. Although it is still not well known, it is gradually becoming popular due to its deliciousness, and it can be seen in supermarkets in Ishikawa Prefecture.