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A sweet sake specialty store in Niigata. Through a cup of amazake, we will tell you the charm of the world of bran and fermentation.

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This product is made from rice and rice bran and ginger juice. You can bring out the sweetness of rice with the power of glue and feel the rich sweetness derived from rice. Since it is a non-alcoholic product, it can be consumed by a wide range of people, from small children to the elderly. There are two types of ginger amazake: a product called "Shrine Ale" that is available all year round, and "Shrine Ale Daikichi" that is limited to the winter season. "Shrine Ale Daikichi" is a lucky event that is offered only during the year-end and New Year holidays and is a blessing in response to the prayers of the shrine. The recipe is also a little different, and the ratio of ginger is higher than that of "Shrine Ale".

[Sweet Sake / Winter Only]|Shrine Ale Daikichi 500ml (Ginger Amazake)

Furumachi Manufactory

Company details

株式会社古町糀製造所

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[Sweet Sake / Winter Only]|Shrine Ale Daikichi 500ml (Ginger Amazake)

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￥1,315

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[Sweet Sake / Winter Only]|Shrine Ale Daikichi 500ml (Ginger Amazake)

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Furumachi Manufactory

A sweet sake specialty store in Niigata. Through a cup of amazake, we will tell you the charm of the world of bran and fermentation.

Founded in 2009 in Niigata Prefecture, Japan's first amazake specialty store. Non-alcoholic, unsweetened beverages that bring out the natural sweetness derived from rice are supported by a wide range of customers.

It features a lineup of flavored amazake that appears in all four seasons. We handle more than 15 types of arranged products throughout the year, and propose a variety of ways to enjoy amazake.