Sweet and sour tomatoes are made with mineral-rich Okinawa sea salt and Kishu plum powder. This new texture dried tomato features the deep flavor of Guinness-certified salt "Nuchimasu" and the mild sweetness of tomatoes mixed with Kishu plum powder. It is a grain type that can be carried around with a zip and is easy to eat. Charge your salt with salted tomatoes, which are also very useful for preventing heat stroke in summer and other than winter! !