Shelf life: 1 year from manufacture
Avoid direct sunlight and store at room temperature
After opening, store in the refrigerator or in a cold place and consume as soon as possible
Soy sauce (manufactured in Japan), starch syrup, sugar, mirin, brewed vinegar, garlic, onion, sesame oil, miso, sesame, spices/seasonings (amino acids, etc.), polysaccharide thickener, (including wheat)
Body Width 7 cm, Depth 5 cm, Height 14 cm, Weight 400 g
Case (20 pieces) Width 30.8 cm, Length 29.0 cm, Height 14.5 cm, Weight 9 kg
Yakiniku
Grilled udon sauce
Stir-fried vegetables
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