It is a brown sugar ginger powder that contains pesticide-free ginger, Hateruma Island brown sugar and spices. The original spices such as chili pepper, black pepper, and cinnamon will warm your body even more. ■ Recommended for people like this Those who want to improve the circulation of the body ◎ Those who are concerned about the cold ◎ Those who want to improve metabolism ◎ Those who want to take foods that are gentle on the body ◎ Those who want to prepare their stomach and intestines ■ Nutrient-rich ginger Ginger contains thiamine, which is a vitamin C or B b. As well as various vitamins such as riboflavin, niacin It also contains minerals such as iron, calcium, and phosphorus. It is very nutritious. One of the most famous ingredients of ginger is They are "gingerol" and "shogaol". Shogaol promotes the burning of fat and sugar in the body, It is said to have the function of gradually warming the body from the inside. ◇Point.1 Uses 100% Hateruma Island brown sugar Fresh sugarcane It is a brown sugar made from 100% sugar cane that has been blessed by the sun and the earth on Hateruma Island, the southernmost island in Japan. The freshness of the sugarcane, which is the raw material, is definitely higher than on other islands, and it is said to be the highest quality in Okinawa. Brown sugar, produced by the southernmost climate of Japan, is characterized by a rich and refreshing flavor with little egginess. Brown sugar has better calories and nutrients than white sugar, so it is also recommended for those who are concerned about beauty and health. Characteristics of Hateruma Island brown sugar Fresh sugarcane ・Rich in minerals ・The freshness of sugarcane is high. ・ There are few gummy and it is rich. ・Low calorie ・Growing in the southernmost climate of Japan ◇Point.2 Ginger grown in organic JAS-certified fields All of the ginger used is grown at Kariya Farm in the town of Ino in Kochi Prefecture, which is rich in nature. We do not use any pesticides or chemical fertilizers, and each one is carefully cultivated with the blessings of nature. ◉ Organic JAS certified fields Organic cultivation of ginger is generally considered difficult, but it is grown without the use of pesticides or chemical fertilizers during the cultivation period, and in 2012 it obtained organic JAS certification. Ginger, which is grown in the mountains of mineral-rich red clay soil, is a dish that we are proud of in terms of both aroma and flavor. ◉ Thorough land preparation We prepare the soil using rice bran, adjust the nitrogen ratio, and have dedicated staff for the initiatives necessary for organic cultivation and conduct thorough management on a daily basis. ◉ Pesticide-free Kariya Farm's ginger is carefully grown one by one with the blessings of nature, such as the sun, soil, water, and microorganisms that live there, without using any pesticides or chemical fertilizers during the cultivation period. ◇Point.3 Contains 5 spices ● Hawk's claw ● Cinnamon powder ● Bay leaf ● Black pepper ● Cilantro The body is popped ♪ with original spices supervised by a warmth professional ◇Point.4 Whole ginger in powder I powdered the whole ginger I used in the ginger syrup. It is also full of nutrients because it contains peel and ginger fiber. Since it is in powder form, it has a long shelf life and can be used for various dishes.