Honey from Gifu Prefecture is crystallized by a special manufacturing method to make melted honey. It is natural pure honey that has not been adulterated at all. It is delicious on its own, but if you eat it with pancakes or granola, the taste and appearance will be doubled. With a little tweaking, you can mix it with dry mustard and add it to a raw vegetable salad, and in the blink of an eye, it will transform into a stylish table with a difference. It is a honey that is relieved even if you put it in tea. It is an item that enriches your time at home. It is a white honey with the image of the world of silver and white in winter in Gifu Prefecture.