Frozen fruits from Mexico or Chile are diced and frozen for a short period of time. All the stems are already cut, and the ripe strawberries cut into dice are included as they are. Diced Mexican or Chilean strawberries are inspected at a factory in Japan, vacuum-packed, and then quick-frozen, so you can enjoy the original flavor and taste of the fruit. As an ingredient in cakes, smoothies, yogurt, and fruit for fruit cocktails, frozen fruit is gaining traction. If you mixer 100g of strawberries, 100g of water or milk, and 15g of syrup as ingredients for making smoothies, you will have a strawberry smoothie.