Honey collected from buckwheat flowers. Honey is so original that it can be said to be the best domestic honey. Hokkaido and the Tohoku region are famous for honey collection. It has a unique taste that cannot be found anywhere else, so it is clear what you like and dislike. It is popular with professionals for cooking because it is often used in cooking in France and other countries. The taste is more similar to black nectar or prunes than honey. It is said to be similar to balsamic vinegar because of the sour taste that spreads in the back of the mouth. It is also preferred to prevent anemia because it is richer in iron and potassium than other honeys. * Because it is honey from buckwheat flowers, some pollen is also mixed. If you are allergic to buckwheat, please be careful. * Do not give to infants under 1 year old.