It is a new sensation premium ginger drink using rice koji, which is attracting attention overseas. The firm pungency of ginger and the mellowness of rice koji are well balanced, and you can enjoy the aroma of Japanese (black letters, sansho, tangerine peel, yuzu peel). It is a 4-5 times dilution type, and you can easily serve mocktails and cocktails with carbonated water, juice, and liquor. Ginger promotes digestion and blood circulation, so it is also healthy as a drink before meals and bathing.