Top sales at the Prog Ginza store. It has an excellent balance of sweetness and sourness like apricots. The use of cherry tomatoes, sweetening and sweetening does not have the green smell of raw tomatoes in Israel at all When they first migrated to Europe in 1519, many people believed that tomatoes were poisonous because of their resemblance to belladonna, a poisonous plant. So, it is originally widespread as an ornamental. It was diverted to food by the poor in Italy, and after almost 200 years of development, it has affected the current consumption. However, it became common in Europe around the 18th century, and it was not recognized as edible in North America for some time after that. There are many nutrients contained in tomatoes, including vitamin A, vitamin C, vitamin E, lycopene, potassium, dietary fiber, iron, calcium, and citric acid. Tomatoes have some nutrients, but one that is attracting particular attention is a type of carotenoid called lycopene. It has also been well known in Japan that lycopene has a positive effect on maintaining youth. Dried tomatoes, which are dried fruits, can be eaten like a snack even by children who do not like tomatoes. Be sure to try the sweet and sour and easy-to-eat "dried tomatoes".