Produced in Higashi-Hikiki Town, Nagasaki Prefecture, and highly regarded throughout the country, "Nogicha" has won numerous awards, including the Minister of Agriculture, Forestry and Fisheries Award and the Excellent Production Area Award. It is also called steamed green tea because of its finishing method, and unlike sencha tea, it has a round shape like magatama and is characterized by a mild flavor with little astringency. It has a taste that you can drink every day and never get tired of it. Raw material name Green tea (domestic) Package Quantity 90g（3gx30p） Shelf life 10 months from the date of manufacture How to store Please avoid high temperature and humidity and be careful of fragrance. Precautions for handling Freshness is important for tea. Drink as soon as possible after opening.