《Kagaku seasoning, ethnic sauce born in Tokyo》 Even though it's ethnic, it's both Japanese and Chinese. Even if the taste is a little strange, it can be DIP as it is. It is a Cooking Hack seasoning that makes home rice and camping rice shockingly fun. 《Carefully selected domestic materials with a special manufacturing method》 Fresh herbs such as lemongrass and various condiments are mixed. It is a mild and flavorful ethnic sauce. In order to highlight the taste of the ingredients, It uses a new manufacturing method that is grated raw and blended. 《Is it a spicy sauce (hot sauce)?》 》 It is mild with little pungency and can be enjoyed by children. *Excluding infants 《Even though it's ethnic, Japanese, Western, and Chinese everything goes surprisingly well! 》 Softly scented lemongrass and kaffir lime are used to create flavors such as pho, gapao rice, and banh mi. Not only does it match Asian cuisine, but it also pairs great with dumplings. The concentrated umami based on grated ginger and garlic is used as a condiment and accent for any meal. Give your meal a bright glamour and change, It has the effect of adding a new look to home meals, which tend to be in a rut.