"An eye-catching, new kind of reward snack on the sales floor" Pumpkin from Hyogo Prefecture× grazed and raised Argentine horse meat. Colorful pumpkins from Hyogo Prefecture, Lean meat from Argentine horses raised in pasture Each piece is cut by hand and carefully hand-rolled. In addition, by slowly drying using the air-drying method, The original aroma and flavor of the ingredients are condensed. The amount of exercise unique to grazing and breeding Horse meat grown in a low-stress environment It features high-quality and healthy lean meat. The craftsman carefully removes the streaks and fat, It has a light texture and high palatability. The natural sweetness of pumpkin and the richness of horse meat overlap exquisitely, The design draws out the bite from the aroma when opened. It has a unique appearance and is highly eye-catching on the sales floor. • Visibility with a differentiated "winding shape"◎ • Highly palatable and repeat design • Responds to additive-free and material-oriented needs • Covers everything from everyday use to gift demand "You can tell at a glance why you are chosen" It is a dish that combines ease of sale and turnover, and has the ability to propose.