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Satoyama Vegetable Co., Ltd.

Under the slogan of "Designing the body in three years' time," we are consistently involved in the planning, manufacturing, and development of products that are designed for the body, starting with the cultivation of vegetables that utilize the functions of microorganisms in the soil.

Time Set Series - Powdered Soup/Drink12:30 p.m.: Vegetable Umami Curry Soup

Satoyama Vegetable Co., Ltd.
Vendor
里山野菜株式会社
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The Time of the Year series is a product developed with the aim of adjusting the body according to the time of day based on the concept of "meridional injection," in which organs that actively work change depending on the time of day. [7-9 o'clock] Working backwards from 9 to 11 o'clock, when digestive function is most active, it is ideal to eat a balanced and sufficient meal at 7 to 9 o'clock in the morning. For those of us who often need to think and power when the sun is out, it makes a lot of sense to eat properly in the morning. [11-13 o'clock] It is said that the function of the circulatory system is most active from 11 to 13 o'clock. During this time, when blood circulation improves, the brain becomes active, and mental fulfillment is also enriched, so it is recommended to have lunch to recharge your energy for the afternoon as well as being active to the fullest. [15-17 o'clock] It is said that the function of the bladder is most active at 15-17 o'clock. This is the time of the day when the body temperature rises the most, so it is good to work and exercise that uses the body. It is also a good idea to clean up for a short break. Drink plenty of water and urinate to release heat. ----------------------------------- Time set [12:30] Vegetable Umami Curry Soup Pursuing umami only with spices and vegetables Authentic curry soup that is easy on the stomach ----------------------------------- It does not use any meat, fish, or fats and oils that are commonly found in curry roux. Therefore, it is very easy to wash the pot after cooking in the pot! It is so easy that you can wash it by hand just by soaking it in a little water. The point of such a "vegetable umami curry soup" is the umami and toromi expressed only with vegetables and spices. In order to complete a curry that satisfies you with just the aroma of spices and vegetable broth, this product was finally born after repeated trial production over and over again. By all means, please try the body-friendly spiced curry. [How to make] ❶ Pour 150cc (*1) of water into a bowl, add this product and stir well. ❷ Heat while stirring, and when it thickens, it is completed (*2). *1.You can enjoy it deliciously with water, but if you replace it with soy milk for about half, you can enjoy the mellow flavor. *2.It is difficult to thicken, but it is possible to pour boiling water and stir. In the case of a microwave oven, heat at 500W for 60 seconds or more. [Other Points] It is calculated that 1/5 of the vegetables required for a day can be ingested in 1 pack (1 meal) (*) * According to the "Healthy Japan 21," a national health promotion campaign for the 21st century announced by the Ministry of Health, Labour and Welfare, the recommended daily vegetable intake for adult men and women is 350g. Since the average weight of dried vegetables in one serving of soup is 10g, the weight of vegetables before drying is calculated to be about 70g. (Some products, such as drinks that mainly use herbs instead of vegetables, may be less than 1/5.)
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MSRP
¥350/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
In stock
Fastest shipping date
Ships within 1 week

Time Set Series - Powdered Soup/Drink 12:30 p.m.: Vegetable Umami Curry Soup

Satoyama Vegetable Co., Ltd.
Vendor
里山野菜株式会社
MSRP
¥350/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
In stock
Fastest shipping date
Ships within 1 week
After logging in, you will be able to view information such as wholesale prices, send messages to brands, and purchase products.
Get a 3,000 yen coupon for your first order.
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12:30 p.m.: Vegetable Umami Curry Soup

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PRODUCT ID
#62b81152-80e4-4dba-b9fa-0f76c8ac3aa8
Expiration date
1 year from the date of manufacture
Storage and Handling
Store away from high temperatures, high humidity, direct sunlight, etc.
Country/Region of Manufacture
Shizuoka, Japan
Materials and Ingredients
Onion, tomato, brown rice, sweet potato, carrot, celery, cabbage, Chinese cabbage, rock salt, brown sugar (sugar cane), cumin, coriander, turmeric, cinnamon, cardamom, chili pepper
Dimensions (length x width x height) and weight
Package: 10cm×13.5cm×0.5cm Weight: Approx. 20g
Other items and remarks
Contents: 15g (1 serving) Allergens contained in this product: − Additives contained in this product: No preservatives or colorings are used.
Satoyama Vegetable Co., Ltd.
Vendor
里山野菜株式会社
Auto-translated
Show original
The Time of the Year series is a product developed with the aim of adjusting the body according to the time of day based on the concept of "meridional injection," in which organs that actively work change depending on the time of day. [7-9 o'clock] Working backwards from 9 to 11 o'clock, when digestive function is most active, it is ideal to eat a balanced and sufficient meal at 7 to 9 o'clock in the morning. For those of us who often need to think and power when the sun is out, it makes a lot of sense to eat properly in the morning. [11-13 o'clock] It is said that the function of the circulatory system is most active from 11 to 13 o'clock. During this time, when blood circulation improves, the brain becomes active, and mental fulfillment is also enriched, so it is recommended to have lunch to recharge your energy for the afternoon as well as being active to the fullest. [15-17 o'clock] It is said that the function of the bladder is most active at 15-17 o'clock. This is the time of the day when the body temperature rises the most, so it is good to work and exercise that uses the body. It is also a good idea to clean up for a short break. Drink plenty of water and urinate to release heat. ----------------------------------- Time set [12:30] Vegetable Umami Curry Soup Pursuing umami only with spices and vegetables Authentic curry soup that is easy on the stomach ----------------------------------- It does not use any meat, fish, or fats and oils that are commonly found in curry roux. Therefore, it is very easy to wash the pot after cooking in the pot! It is so easy that you can wash it by hand just by soaking it in a little water. The point of such a "vegetable umami curry soup" is the umami and toromi expressed only with vegetables and spices. In order to complete a curry that satisfies you with just the aroma of spices and vegetable broth, this product was finally born after repeated trial production over and over again. By all means, please try the body-friendly spiced curry. [How to make] ❶ Pour 150cc (*1) of water into a bowl, add this product and stir well. ❷ Heat while stirring, and when it thickens, it is completed (*2). *1.You can enjoy it deliciously with water, but if you replace it with soy milk for about half, you can enjoy the mellow flavor. *2.It is difficult to thicken, but it is possible to pour boiling water and stir. In the case of a microwave oven, heat at 500W for 60 seconds or more. [Other Points] It is calculated that 1/5 of the vegetables required for a day can be ingested in 1 pack (1 meal) (*) * According to the "Healthy Japan 21," a national health promotion campaign for the 21st century announced by the Ministry of Health, Labour and Welfare, the recommended daily vegetable intake for adult men and women is 350g. Since the average weight of dried vegetables in one serving of soup is 10g, the weight of vegetables before drying is calculated to be about 70g. (Some products, such as drinks that mainly use herbs instead of vegetables, may be less than 1/5.)
Read More
PRODUCT ID
#62b81152-80e4-4dba-b9fa-0f76c8ac3aa8
Expiration date
1 year from the date of manufacture
Storage and Handling
Store away from high temperatures, high humidity, direct sunlight, etc.
Country/Region of Manufacture
Shizuoka, Japan
Materials and Ingredients
Onion, tomato, brown rice, sweet potato, carrot, celery, cabbage, Chinese cabbage, rock salt, brown sugar (sugar cane), cumin, coriander, turmeric, cinnamon, cardamom, chili pepper
Dimensions (length x width x height) and weight
Package: 10cm×13.5cm×0.5cm Weight: Approx. 20g
Other items and remarks
Contents: 15g (1 serving) Allergens contained in this product: − Additives contained in this product: No preservatives or colorings are used.
MSRP
¥350/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
In stock
Fastest shipping date
Ships within 1 week

Time Set Series - Powdered Soup/Drink 12:30 p.m.: Vegetable Umami Curry Soup

Satoyama Vegetable Co., Ltd.
Vendor
里山野菜株式会社
MSRP
¥350/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
In stock
Fastest shipping date
Ships within 1 week
After logging in, you will be able to view information such as wholesale prices, send messages to brands, and purchase products.
Get a 3,000 yen coupon for your first order.
* All prices do not include tax, unless otherwise noted.

Edgy limited edition brands
We have a wide range of high-quality and unique brands with high design. There are also many brands that wholesale exclusively on goooods online. Let's discover products that can only be found here.
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Time Set Series - Powdered Soup/Drink 12:30 p.m.: Vegetable Umami Curry Soup
Time Set Series - Powdered Soup/Drink 12:30 p.m.: Vegetable Umami Curry Soup

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Satoyama Vegetable Co., Ltd.
    Social GoodEco-friendlyOrganicLocally Made
Under the slogan of "Designing the body in three years' time," we are consistently involved in the planning, manufacturing, and development of products that are designed for the body, starting with the cultivation of vegetables that utilize the functions of microorganisms in the soil.
1
Through 10 years of research, we have established a cultivation technology that enhances and maintains soil microbial biomass. We do not use chemicals, chemical fertilizers, or herbicides, and we have realized a clean and sustainable form of agriculture.
2
The harvested vegetables are cut, dried, crushed, and blended in-house. As a powder with a high shelf life, we are developing product items that can be used "when you want to use it" and "quickly".
3
From the stage where you feel a slight discomfort in your body, we take the time to carefully develop products from the perspective of preventive medicine in order to help you balance using familiar ingredients.

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