This pouch type was highly requested and is easy to carry. The amount of one serving is easy to understand, so it can be used for travel or business trips. ◆Contents 7 packs (15ml × 7 packs) Additive-free drinks that focus on maintaining "intestinal temperature" to support the work of good bacteria, and are fermented for a long time with 82 types of ingredients for three and a half years. It can be used as a substitute or as a dietary supplement for those who suffer from constipation and coldness, or who feel nutritional deficiencies. 【How to eat】 ●As a dietary supplement (guideline) Please take 1-2 packets of this product per day, divided into undiluted solution or 3-6 times water or hot water. ●As a substitute for one serving (approximately) Divide 3 packets of this product with 3 to 6 times more water, hot water, or special herbal tea. ■Three unique intestinal warming synergies 1. "Fermented ginger extract" × "Ginger juice" A unique combination of ginger "freshly squeezed extract" × "fermented extract" maximizes the power of each circulation. Data on increasing intestinal temperature by 1°C has also been obtained. 2. "Lactic acid bacteria production substances" × "food for good bacteria" In recent years, it has been found that the "products" of lactic acid bacteria quickly have a positive effect on the body. When about 80 kinds of ingredients are fermented with 15 strains of lactic acid bacteria, many good ingredients are produced. 3. "Wild Grass Fermented Extract" × "Wild Grass Powder" Research is conducted to "thicken" wild plants, which are said to have dozens of times more nutritional value than vegetables. It is a unique manufacturing method that allows you to enjoy the "power of wild plants" without leaving any bitterness. ********** Most of THE ONE's carefully selected ingredients are highland vegetables grown without the use of pesticides, and are grown during the season when phytochemicals are said to be at their maximum. In order to capture the power of the carefully selected materials, even the skin and seeds are used. Therefore, it takes more than three and a half years to mature and ferment. The rich extract is extracted using only mineral-rich brown sugar from Okinawa Prefecture without using any water. **********