[Serious point] ・Gluten-free... The main ingredient is, of course, okara. No wheat flour is used, so it is gluten-free. ・ No white sugar ... Beet sugar is used instead of white sugar. ・ Almost no additives are used... The only additive in it is baking powder. Aluminum-free baking powder is also used here. ・Low sugar, high dietary fiber... Compared to conventional cookies, the sugar content is about 46% off, and the dietary fiber is 11 times higher than that of ordinary cookies. [Recommended for such scenes] ・ For snacking as a snack that can be eaten healthily ・ Replace one meal with okara cookies for okara diet ・ Eat before meals when you are hungry to prevent overeating.