Name: Powdered wasabi Ingredients: horseradish, mustard, cornstarch vitamin C, acidulant, spices, coloring (4 yellow, 1 blue) Contents: 350g Shelf life: Printed on the bag Storage method: Avoid high temperature and humidity, direct sunlight, and store in a cool and dark place. Manufacturer: Kanek Co., Ltd. 3-866 Hyuga Wada, Ome City, Tokyo　 Seller: Ikemoto Foods 〒740-0016 3-9-7 Mikasa-cho, Iwakuni City, Yamaguchi Prefecture Just by dissolving it in water, you can always enjoy the spiciness and flavor of freshly brewed wasabi 　 ●The spiciness of wasabi is generated by adding water to the powder. 　 ●Dissolve in a ratio of 1 to 2 parts water by weight ratio. ●After melting, seal it with plastic wrap for 2-3 minutes to create a flavorful spiciness. 　 ●Kneading only the required amount well and using it up each time is an economical and delicious way to use it. 　 ●After opening, the wasabi powder should be sealed in a bag or transferred to a sealed storage container and stored at room temperature in a cool, dark place.