Nishiizu, Shizuoka Prefecture. In this area, which is nurtured by a warm climate and abundant nature, Hashimotoya Shoten has been growing and salting cherry leaves with their own hands for more than 70 years. This product uses only domestic cherry leaves grown on our own farm, and craftsmen wash each piece with water and select the shape and size. In addition, the old-fashioned salting method maximizes the natural aroma and soft texture. The fragrance, beauty, and finish are unparalleled. As a special piece to deliver spring, it is a luxury item suitable for gifts and business use. In that piece, we will deliver it with the scent of the season and sincerity.