The most distinctive feature of Hanayagi Japanese black tea, the aroma reminiscent of ripe fruit, is not the use of flavorings, but is born during the growth process of tea leaves. There are only a few tea gardens in Japan that produce such fruity tea, and it is a rare Japanese black tea. It is a special existence in Japanese black tea that has a strong impression of a gentle taste, and in a good way, it overturns that image and surprises people. Two types are available: leaf type and tea bag type. Choose the form and amount of content you prefer according to the occasion. [Delicious brewing method] Tea bag: 1 tea bag, 150ml hot water (about 1 cup), 95°C, 2 minutes brew Leaf Tea: 5g leaf tea, 300ml hot water (about 1 cup of teapot), 95°C, 1 minute brew [Let's move on in a cup, the flow of taste] ●First Impression The fruity aroma of ripe fruit rises ●Spread of flavors (Mid Palate) The gorgeous scent reminiscent of white flowers quietly overlaps ●Finish The sweet aroma and pleasant aftertaste continue　　 　　 [Recommended in times like this] ●When you want to concentrate ●On a refreshing morning ●When enjoying non-alcoholic −−−−−−−−−−−−−−−−−−−−−−−−− 〜Fruit-like scent brought out by nature〜 Tea leaves are bitten by small insects "Unka" in the middle of growth. It can have a sweet and festive aroma reminiscent of fruit or nectar. The impressive fruity aroma of Hanayagi Japanese black tea was also born in such natural activities. Taiwan's famous tea "Oriental Beauty" is also known for its aroma that comes from a similar background. Enjoy the depth of fruity aromas nurtured by nature, not the fragrance.