Manuka honey is known for its strong antibacterial power against H. pylori. Manuka is a tree used as medicine by the Maori tribe, the aborigines of New Zealand, and bees have collected it from the flowers of this tree. Manuka trees were known to have medicinal properties, but Dr. Peter Moran, a professor at the University of Waikato in New Zealand, discovered that honey also has a unique power. It is a highly useful NPA15+ honey. Fujii Apiary imports raw materials and then conducts quality inspections, bottling, and commercialization at its own factory. Manuka honey is a honey that is easy to eat with a deep flavor. Please use it for your daily health. *About NPA Manuka honey contains unique antibacterial substances. The NPA value is a numerical expression of the concentration of the antibacterial component shown by Manuka honey with the concentration of a phenolic solution (disinfectant) and the same effect. For example, NPA15+ has the same effect as 15% phenolic solution. Ingredient Name: Manuka Honey (New Zealand) Shelf life: 2 years Storage method: Avoid direct sunlight and store at room temperature *Do not give to infants under 1 year of age. *Honey is not heated at high temperatures to bring out its natural flavor. *Honey may crystallize, but there is no change in nutrition or composition. If you want to put it back, take a hot water bath.