The authentic truffle sauce made by a truffle manufacturer is just boiled and tossed with your favorite pasta! The concept is "easy and easy, but you can enjoy the taste of authentic truffles". A product that combines Gorgonzola, Italy's representative cheese. Carbonara is recommended. In addition to pasta, it is also delicious to combine grilled chicken with sauce, make canapés, or simply pour truffle sauce over rice. *Please be careful when handling it as it will be bottled. ■COLLEDEL TARTUFO means truffle hill. In the mid-70s, truffle hunter Giuseppe was walking with a friend on the hills of Umbria. Umbria is a lush green land surrounded by forests, so much so that it is said to be the "green heart" of central Italy. Here they found beautiful and fragrant truffles. This is where the history of their truffle business began. Currently, we are producing fresh and better quality truffles and their processed products on our own truffle farm. And we export our products to 32 countries.