【Features】 ・ Tea with a delicious vegetable material blend that goes well with rice ・ Carefully selected ingredients that people who are concerned about health and beauty will want to drink every day (corn, pigeon oats, simon, burdock, tomato, ashitaba) ・Caffeine-free, no synthetic preservatives, no artificial colors, no synthetic fragrances ・ Contains 30 tea bags! 【Description of item】 *Bikaicha* ~Non-caffeinated tea that goes well with rice that herbal tea shops have seriously considered~ ------------------------------- ■ Blend contents (supervised by a JAMHA certified herbal practitioner) ・Corn: Corn leaves have a fragrant and slightly sweet taste in tea. ・Pigeon oats: It is more refreshing than ordinary barley tea and has a refreshing taste that makes you want to drink it. It is also attracting attention as a beauty material. ・Simon: Uses the leaves of the Simon potato, a type of sweet potato native to Central and South America. It is said to be a tea that was prized by the natives. ・Burdock: Tea has a light bitter taste. It has a flavor that is less peculiar and goes well with Japanese food. ・Tomato: Tomato chips are used. It is a familiar yet energizing material. ・ Ashitaba ・・・ A vegetable of the Apiaceae family that is native to Japan and has been cultivated for a long time. The tea has a sharp taste with less green odor. ■ How to drink ・Put 1 tea bag in a cup, pour boiling water, and let it steam for about 5 minutes before drinking. ・Adjust the steaming time according to your preferred thickness. * JAMHA certified... Certification of expertise through examinations established by the Japan Medical Herb Association, a specified non-profit organization. (Date of certification: December 8, 2020) -------------------------------