A mellow gem aged for 12 years.
Slowly aged naturally in bourbon barrels for 12 years.
Premium Age Drum is characterized by a beautiful amber color with a reddish tint and a rich, complex flavor.
The mellow honey and toastnut aromas blend with an elegant sweetness reminiscent of vanilla and baked apples to create a long-lasting finish.
Its outstanding quality is a world-class ability.
At the prestigious San Francisco World Spirits Competition, he received the highest gold award, "Double Gold".
You can savor it straight and take your time, or you can enjoy the aftertaste on the rocks.
Enjoy a luxurious moment with this one.
Capacity: 700ml
Alcohol Content (by volume): 40%
製造国・地域
Nicaragua
寸法(長さx幅x高さ)・重量
Body: 130×60×220mm
Weight :1.5kg
JAN Code
4 580782 170185
PRODUCT ID
111c5d37-5bf3-4c71-95ae-15c02511d8a4
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[Sample] Flor de Caña 12YO 700ml
A mellow gem aged for 12 years.
Slowly aged naturally in bourbon barrels for 12 years.
Premium Age Drum is characterized by a beautiful amber color with a reddish tint and a rich, complex flavor.
The mellow honey and toastnut aromas blend with an elegant sweetness reminiscent of vanilla and baked apples to create a long-lasting finish.
Its outstanding quality is a world-class ability.
At the prestigious San Francisco World Spirits Competition, he received the highest gold award, "Double Gold".
You can savor it straight and take your time, or you can enjoy the aftertaste on the rocks.
Enjoy a luxurious moment with this one.
Capacity: 700ml
Alcohol Content (by volume): 40%
Founded in 1890. Distilled using 100% renewable energy at the foot of San Cristobal, Nicaragua's highest active volcano, and naturally aged in bourbon barrels. Premium rum with no sugar or additives.
1
The world's first sustainable rum with two certifications, "Fair Trade" and "Carbon Neutral". A premium brand that meets strict standards and is kosher certified.
2
We use high-quality sugarcane grown on our own farms with fertile volcanic ash soil and mineral-rich water. Ripening in tropical volcanic climates produces a characteristic smoothness and flavor.
3
We plant trees every year and have reached 1 million trees so far. Sustainable production, such as capturing and reusing carbon dioxide generated during the fermentation process, has earned the title of the world's most sustainable rum.