It is a chai syrup of roasted green tea with a low caffeine content and spices that have the effect of relieving fatigue. It can be mixed with milk and served hot or iced. For relaxing time in the evening. Hojicha is made from Susumuya Tea House in Kagoshima. With a low caffeine content, roasted green tea is a recommended drink before going to bed at night and during pregnancy. The sweetness is derived from 100% cane sugar from Kikai Island and 100% sugar beet from Hokkaido, and granulated sugar without using bleach, resulting in a rich and satisfying yet refreshing sweetness. Chai syrup, which takes advantage of the effects of spices while suppressing the irritation of the spices peculiar to chai, is easy to drink even for those who are not familiar with chai. ~Efficacy of spices~ [Ginger (grated) 】 Improvement of cold sensitivity, diabetes risk reduction, anti-inflammatory effect, intestinal regulation effect [Green cardamom] Fatigue recovery, intestinal regulation, mental stability, body fat removal 【Clove】 Diuretic effect, joint pain, bronchitis, anti-aging, gastrointestinal activation [Cinnamon] Improvement of blood cholesterol and triglyceride levels [Laurier] Promotes digestion, relieves inflammation, and relieves fatigue ~Effects of sweetness~ [Cane sugar] Relieves swelling, prevents high blood pressure, relieves irritability, relieves constipation, and slows down the movement of blood sugar levels 【Beet sugar】 Improvement of constipation diarrhea (GI value 65) The recommended ratio is 1 syrup to 5 milk. If you like sweetness, we also recommend syrup 1: milk 4.