The gel has a refreshing feel and stretches when applied.
The moisture penetrates into the skin steadily, but it is not greasy and moisturizes well with a light feel.
*Up to the stratum corneum
〈Ingredients〉
Water, BG, glycerin, succinyl-atherocollagen, water-soluble collagen, sodium hyaluronate, olive fruit extract, lactobacilli/ Olive leaf fermentation extract, olive leaf extract, kudzu root extract, aloe vera leaf extract, chlorella extract, royal jelly extract, trehalose, allantoin, glycyrrhizi acid 2K, olive fruit oil, squalane, repaghermanium, carbomer, tocopherol, hydrogenated lecithin, polysorbate 80, K hydroxide, bergamot fruit oil, junipers, mexicana oil, EDTA-2Na, methylparaben
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Founded in 1842. Shimamura, a pioneer in oil beauty, brings you a special cosmetics series "KEHAI".
It contains not only oil and juice, but also leaf extracts and fermented leaf extracts to comprehensively utilize the natural power of olives.