Authentic bonito soup stock on the royal road.
The basic bonito flakes are luxuriously blended with richness, umami, and aroma.
The flavor of bonito is still there! It is a blend that you can taste.
It has a simple and robust taste and a rich aroma.
It is the No. 1 in our popularity.
Recommended recipes
○ Udon noodles
○ Miso soup
Read More
賞味期限・使用期限
Shelf life: 240 days
保存要件
Store away from high temperatures, humidity and direct sunlight
製造国・地域
Shizuoka, Japan
原材料・素材
Bonito and bonito bonito
寸法(長さx幅x高さ)・重量
80g (8g x 10 bags)
barcode
None
PRODUCT ID
3dfc637a-0d01-42f9-9124-2c9360e588d7
Non-returnable because it is food
Shipping costs are calculated per brand. If there is a "Supplement to Shipping Costs", a different rate may be applied than the shipping cost by shipping area.
Earliest shipping date
Ships within 1 week
Shipping fees
Set shipping costs when shipping each order
Supplement on shipping and shipping costs
Shipping method: Yamato Transport
The shipping fee will be set at the time of shipment according to "size", "weight" and "distance".
IZU BLEND 100% natural ingredients additive-free salt free
Authentic bonito soup stock on the royal road.
The basic bonito flakes are luxuriously blended with richness, umami, and aroma.
The flavor of bonito is still there! It is a blend that you can taste.
It has a simple and robust taste and a rich aroma.
It is the No. 1 in our popularity.
Recommended recipes
○ Udon noodles
○ Miso soup
IZU BLEND 100% natural ingredients additive-free salt free
Touch the brand's charm
NICATA
Pure natural flavor.
It is a "salt-free and additive-free" bonito soup stock that has been inherited in Izunumazu since the Edo period.
1
The fish is washed and boiled in fresh fresh water, which flows abundantly from the mountains of Amagi and is close to nature.
As a result, the salt content of the knots themselves is extremely low, making them more delicate and health-conscious.
2
By drying with a heat source of hardwood over an open flame, the fragrance is slowly and carefully. And to the smoked fragrant, old-fashioned traditional bonito flakes.