■What is bisocha? A time when you feel the change of seasons and fluctuations in the air. Do you ever have days like that in the morning when your nose is not clear or it is difficult to take a deep breath because you are worried about external stimuli? Nose Refreshing Tea is a moderately original medicinal blend tea tailored to suit the self-care time of such a season. In traditional Chinese medicine, the comfort of the nose has been considered in the relationship between the lungs (yes, the function related to breathing and moisture) and the spleen (digestion and absorption), as well as the cold and stimuli received from the outside. Inspired by Eastern wisdom, the nose refreshing tea is prepared to have a taste that is easy to continue every day, while valuing a refreshing aroma and gentle warmth. The subtle sweetness of sweet tea, the freshness of mint, and the gentle aftertaste of tangerine peel and cinnamon twig. Whether you want to change your mood or be aware of the seasonal regimen, this medicinal tea is easy to incorporate as a comfortable cup. ―――――――――――――――――― ■Commitment to moderate halls ・Delivered from an environment surrounded by nature in Kawanan Town, Miyazaki Prefecture ・Supervised by a Chinese medicine herbalist × a specialist in medicinal ingredients × a pharmacist based on a pharmacist's perspective ・Self-care proposal that values the concept of "Chinese medicine× medicinal diet× and intestinal activity" ・Based on the "Earth King Theory" of the five elements of yin and yang, the design also values the perspective of the spleen (digestion and absorption). ・Using carefully selected ingredients, we pursue a taste that is easy to continue every day. ・Uses ingredients purchased from trusted herbal medicine manufacturers ・We also respond to consultations tailored to your constitution and preferences. At Moderate Hall, it is important to gently adjust the fluctuations of each season through the accumulation of daily meals and rest. While valuing both ease of drinking and the concept of health preservation, we propose medicinal tea that is suitable for daily life. ―――――――――――――――――― ■ Bisocha ― For people like this ・Those who want to value the cleanliness around the nose during the change of seasons ・Those who want to be aware of self-care during times when dry air and external stimuli are a concern ・Those who want to change their mood with a refreshingly scented tea ・Those who want to incorporate time to slow their breathing into their daily lives ・Those who want to have a habit of taking care of their bodies with hot drinks ・Those who want to incorporate the wisdom of medicinal cuisine and Japanese and Chinese cuisine from their daily tea time ・Those who are looking for a refreshing medicinal tea that can be enjoyed hot or iced Nasal tea is suitable for a health routine that matches the fluctuations of the seasons, as well as as a cup for a change of mood in the afternoon and a cup of relaxation. This blend is easy to incorporate for those who want to spend their days lightly while being aware of the comfort around the nose and throat. ―――――――――――――――――― ■Materials that support bisocha *[] is a way of thinking that indicates which organs are considered to be closely related to medicinal cuisine ●Nettle [Lungs and Liver] It is a popular Western herb and is familiar to those who are conscious of self-care during the changing seasons. It adds a lightness like green leaves to the blend, supporting the impression that it is easy to continue as a daily health tea. ●Su Geng (Soko) [Lungs and Spleen] It is a material that is often used during tea time when you want to be aware of the circulation of qi. It is easy to blend in when you want to switch up your unrefreshing mood, giving the blend a soft depth. ●Sweet tea (tencha) [spleen and lungs] It is a popular ingredient for its natural sweetness. While there are many refreshing ingredients, it plays a role in mellowing the overall taste and supporting ease of drinking. ●Mint (peppermint) [Lungs and liver] It has a refreshing scent and has become popular at times when you want to change your mood. It creates a refreshing sensation typical of nasal refreshing tea, and even the aftertaste is prepared to give a light impression. ●Tangerine peel (chinpi/mandarin) [spleen and lungs] It has a gentle aroma derived from citrus and is often used in medicinal cuisine. It is easy to blend in with those who want to be aware of their circulation and diet, and adds warmth to the scent. ●Keishi [heart, lungs, bladder] It is an ingredient with a slightly spicy aroma. It adds a gentle impression of warmth to the blend, leading to a calming taste even in the freshness. Overall, it has a clean yet calming taste with a combination of freshness, gentle sweetness, and a hint of warmth. Whether it's a cup in the morning or a switch time in the afternoon, you can enjoy a comfortable tea time. ―――――――――――――――――― ■Ideas inspired by the yin-yang five elements "earth king theory" In traditional Chinese medicine, it is believed that the function of "spleen = digestion and absorption" is the foundation of daily vitality and beauty. When being aware of the comfort of the nose and breathing, it has been important not only to stimulate from the outside, but also to adjust the tone of the gastrointestinal tract and the way you eat. Inspired by this idea of the Earth King theory, the nose refreshing tea is made as a cup that connects the time to be aware of the path of breathing and the daily diet. Savoring hot tea slowly also helps not to cool your body too much, and it also gives you an opportunity to review your bowel activity and daily rhythm. The busier the day, the more you want to take a deep breath. Bishucha is a medicinal tea that is close to such a gentle self-care habit. ―――――――――――――――――― ■ Bisocha is a scene like this ・When you want to start your day feeling refreshed in the morning ・Before going out, when you want to prepare your mood with a refreshing scent ・When you want to have a tea time to take a deep breath between work or housework ・When you want to enjoy it slowly as a seasonal self-care after returning home. ・When you want to relax at night with a gentle scent When hot, the aroma of mint, tangerine peel, and cinnamon twig rises softly, making it more comfortable to enjoy. It is also recommended to enjoy it lightly with ice cream according to your mood and season. ―――――――――――――――――― ■Customer's voice ・"The refreshing scent was pleasant, perfect for tea time at the change of seasons." ・"It's not too sweet, easy to drink, and is naturally incorporated into daily self-care." ・"It has a refreshing aftertaste and is a drink that you will want to choose for a change of pace in the afternoon." *This is an individual impression, and there are individual differences in taste and feeling. ―――――――――――――――――― ■How to drink bisocha deliciously ●Hot water brewing 1 heaping teaspoon (about 3g) 200~300ml of hot water at 95~98°C Let it steep for about 5 minutes and serve. ●Boiled Put about 3~5g and 500ml of water in a pot After boiling, simmer over medium heat for 5~10 minutes Adjust the thickness to your liking and enjoy. ―――――――――――――――――― ■Finally ― As a daily habit of taking care of yourself Nose refreshing tea is a medicinal blend tea that gently accompanies you on days when you feel the fluctuations of the seasons. The time to slowly savor the refreshingly fragrant tea becomes a small habit to prepare yourself while taking deep breaths. As a beauty habit and a self-care habit that is conscious of bowel activity, it is easy to follow without difficulty. The time when you are easily swayed by external changes is the time to gently adjust your days from the inside. May the nose refreshing tea be close to comfortable breathing and a peaceful life. ―――――――――――――――――― ■Raw materials Nettle, Su Stem, Sweet Tea, Peppermint (Peppermint), Tangerine Peel (Mandarin), Cinnamon Twig ■Expiration date About 1 year ■Contents 58g (1 cup of 3g equivalent to about 19 servings) ■How to store Store in a cool place, away from direct sunlight, high temperature, humidity, and strong aromas. Please consume as soon as possible after opening.