White wine with a bright golden yellow. Aromas and bouquets that immediately recall white flowers and berries. The scent of greenery and notes like almonds create a mellow aroma bouquet, and you can enjoy a solid and characteristic structure with a dry taste. With each sip, you will feel that all components are balanced. The Tuscan Vermentino grape variety has an ancient origin and has always been grown in Tuscany. The aroma of the wine reminds me of the days of lounging on the beach with a pleasant breeze. Terroir Features Young vines are grown in river-derived sand and clay soils mixed with pebbles, which are common in riverbeds. We do not use any chemically synthesized substances, and only copper and sulfur treatment are used to prevent pests. The harvest takes place in the first week of September, when the grapes have reached their optimum maturity and have reached the maroon color, which is typical of Vermentino. brewing Stationary fermentation at 8°C, white fermentation at 19°C, maturation for 3 months, bottled in early spring. Dishes that go well together Fish appetizers, soups, vegetables. Serving temperature 12° C