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andew
It all started with an encounter between a doctor and a patient, and "the world's gentlest chocolate" andew.
1
Soft and smooth mouthfeel
2
More than 27 kinds of nutrition, complete meal chocolate
3
Free of preservatives, flavors, white sugar, emulsifiers, and animal products
Brand Owner
More about the Brand Owner
中村 恒星
NAKAMURA KOSEI
Graduated from Hokkaido University School of Medicine.
He is currently engaged in medical practice as a physician.
Against the background of having lived with an incurable heart disease, he is active on the theme of how to be yourself despite having an illness.
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Learn more about this brand
Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?
Why are we doing?
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A story that begins with an encounter between a doctor and a patient, and is unique in the world.
An encounter with a patient with an intractable skin disease led to the birth of andew.
Epidermolysis bullosa.
It is a little-known disease with only about 2,000 patients in Japan.
It is an incurable disease in which the skin is turned over like a landslide because there is no protein that connects the skin to the skin.
And after interacting with patients for about two years, I realized that they had a very big problem with their diet.
"When I eat potato chips, it hurts like eating a plate with spikes."
The patient is described in this way.
In addition, because they are born with the disease, they need to live with it from childhood.
For growing children, the limitation of what they can eat is a big problem because it negatively affects their physical and mental growth.
People with epidermolysis bullosa mainly drink porridge, corn soup, and high-calorie sugary drinks.
While looking for something that could be eaten in solid form and melt in the mouth rather than a drink, I came up with the idea that chocolate would be a good choice.
What are we doing?
The best taste and maximum nutritional value.
The following three points are important in developing chocolate.
(1) It should be rich in nutrients so that it can compensate for nutritional deficiencies.
(2) The skin in the mouth is also weak, so it should be smooth and palatable.
(3) Regardless of whether you have a disease or not, everyone should be able to enjoy it together.
It took a lot of trial and error and a lot of hard work to get the ideal recipe.
"In the pursuit of the best taste, we achieve maximum nutritional value."
By continuing to work without giving up, the world's gentlest chocolate andew has been completed.
Commitment to the product
"Andew Tablet"
It is characterized by its softness when you put it in your mouth and its melting ease on the tongue.
The richness of cacao that makes the most of the gentle sweetness of beet sugar from Hokkaido.
Using 8 kinds of superfoods and containing more than 27 kinds of nutrients, this is the only complete meal chocolate in the world.
Who are supporting us?
It is supported by a variety of people, including those who are thin on their diets, those who are unable to eat due to illness, those who are growing up, and those who are too busy to take time to eat.
〜Customer's voice〜
"My mother, who is a home nursing nurse, didn't have much to eat, but this nutritious chocolate was the first time she ate three pieces of chocolate in no time.
"It was a very authentic chocolate and it was delicious! There are days when my diet is a little unbalanced, and I thought that this chocolate would be better than eating other sweets, so I bought it, and it was the right decision!
"When it comes to giving to your loved ones, I want to give them what I want to give, and I'm grateful that ANDEW chocolates are a complete nutritional food that I can give to anyone with confidence."
All products
There are no products available for display
Products
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andew
It all started with an encounter between a doctor and a patient, and "the world's gentlest chocolate" andew.
1
Soft and smooth mouthfeel
2
More than 27 kinds of nutrition, complete meal chocolate
3
Free of preservatives, flavors, white sugar, emulsifiers, and animal products
Brand Owner
More about the Brand Owner
中村 恒星
NAKAMURA KOSEI
Graduated from Hokkaido University School of Medicine.
He is currently engaged in medical practice as a physician.
Against the background of having lived with an incurable heart disease, he is active on the theme of how to be yourself despite having an illness.
Read More
Learn more about this brand
Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?
Why are we doing?
Auto-translated
A story that begins with an encounter between a doctor and a patient, and is unique in the world.
An encounter with a patient with an intractable skin disease led to the birth of andew.
Epidermolysis bullosa.
It is a little-known disease with only about 2,000 patients in Japan.
It is an incurable disease in which the skin is turned over like a landslide because there is no protein that connects the skin to the skin.
And after interacting with patients for about two years, I realized that they had a very big problem with their diet.
"When I eat potato chips, it hurts like eating a plate with spikes."
The patient is described in this way.
In addition, because they are born with the disease, they need to live with it from childhood.
For growing children, the limitation of what they can eat is a big problem because it negatively affects their physical and mental growth.
People with epidermolysis bullosa mainly drink porridge, corn soup, and high-calorie sugary drinks.
While looking for something that could be eaten in solid form and melt in the mouth rather than a drink, I came up with the idea that chocolate would be a good choice.
What are we doing?
The best taste and maximum nutritional value.
The following three points are important in developing chocolate.
(1) It should be rich in nutrients so that it can compensate for nutritional deficiencies.
(2) The skin in the mouth is also weak, so it should be smooth and palatable.
(3) Regardless of whether you have a disease or not, everyone should be able to enjoy it together.
It took a lot of trial and error and a lot of hard work to get the ideal recipe.
"In the pursuit of the best taste, we achieve maximum nutritional value."
By continuing to work without giving up, the world's gentlest chocolate andew has been completed.
Commitment to the product
"Andew Tablet"
It is characterized by its softness when you put it in your mouth and its melting ease on the tongue.
The richness of cacao that makes the most of the gentle sweetness of beet sugar from Hokkaido.
Using 8 kinds of superfoods and containing more than 27 kinds of nutrients, this is the only complete meal chocolate in the world.
Who are supporting us?
It is supported by a variety of people, including those who are thin on their diets, those who are unable to eat due to illness, those who are growing up, and those who are too busy to take time to eat.
〜Customer's voice〜
"My mother, who is a home nursing nurse, didn't have much to eat, but this nutritious chocolate was the first time she ate three pieces of chocolate in no time.
"It was a very authentic chocolate and it was delicious! There are days when my diet is a little unbalanced, and I thought that this chocolate would be better than eating other sweets, so I bought it, and it was the right decision!
"When it comes to giving to your loved ones, I want to give them what I want to give, and I'm grateful that ANDEW chocolates are a complete nutritional food that I can give to anyone with confidence."
All products
There are no products available for display
Products
All products
There are no products available for display
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