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Fukuoka Pickles
It is an additive-free pickle made by a greengrocer who sells organic vegetables in Fukuoka City.
1
The pickle liquid is made with rice vinegar instead of grain vinegar to make it gluten-free.
2
As a store specializing in organic vegetables, we have more than 500 contract farmers for everything from fruits to vegetables. We use carefully selected domestic vegetables.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?
Why are we doing?
Auto-translated
Banbu Orienaru is a greengrocer that sells organic vegetables on the move mainly in Fukuoka City with the motto of "Bring organic vegetables to the table with ease".
We have direct contracts with farmers who produce delicious organic vegetables, and we purchase and sell high-quality vegetables that we have identified with our own eyes based on a relationship of trust.
However, unfortunately, there will be vegetables and fruits that cannot be sold.
It's food loss. Is it possible to somehow make a processed product that makes use of the material without destroying it?
That's how I started thinking about "Fukuoka Pickles".
What are we doing?
When food loss occurs and you think about what to make from it,
I thought that if I was going to make it, I wanted to make delicious processed products that would please everyone.
On top of that, if you make something you like, you will inevitably end up with a taste that you like.
In order to make a truly delicious product that pleases our customers,
That's what I thought about making processed products that I didn't like or couldn't eat.
If it's something you like, it will taste like you, but in order not to make it your own, let's make pickles that you don't like.
Grain vinegar contains wheat when it comes to grains. If that happens, people with wheat allergies will not be able to eat it.
We want many people to be happy, so we wanted to make something that even people with allergies can eat with peace of mind, so we made it with a focus on rice vinegar.
That's why Fukuoka Pickles is finished in pickles that really please our customers.
Commitment to the product
There are various products for pickled garlic if you search now,
The biggest feature of Fukuoka Pickle is that it uses "sprouted garlic".
Sprouted garlic is garlic that has sprouts and roots, and it is said to have eight times more nutrients than ordinary garlic.
In addition, we use garlic, which is relatively difficult to leave an odor
Anyone can enjoy it with confidence.
Who are supporting us?
It is supported by people of all ages.
POP UP at a certain luxury ryokan in Fukuoka has a track record of selling 200 bottles in 3 days.
Demand for souvenirs, gifts, and of course, as a family dining table,
We are looking forward to meeting buyers who can handle it.
All products
There are no products available for display
Products
All products
There are no products available for display
Fukuoka Pickles
It is an additive-free pickle made by a greengrocer who sells organic vegetables in Fukuoka City.
1
The pickle liquid is made with rice vinegar instead of grain vinegar to make it gluten-free.
2
As a store specializing in organic vegetables, we have more than 500 contract farmers for everything from fruits to vegetables. We use carefully selected domestic vegetables.
Read More
Learn more about this brand
Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?
Why are we doing?
Auto-translated
Banbu Orienaru is a greengrocer that sells organic vegetables on the move mainly in Fukuoka City with the motto of "Bring organic vegetables to the table with ease".
We have direct contracts with farmers who produce delicious organic vegetables, and we purchase and sell high-quality vegetables that we have identified with our own eyes based on a relationship of trust.
However, unfortunately, there will be vegetables and fruits that cannot be sold.
It's food loss. Is it possible to somehow make a processed product that makes use of the material without destroying it?
That's how I started thinking about "Fukuoka Pickles".
What are we doing?
When food loss occurs and you think about what to make from it,
I thought that if I was going to make it, I wanted to make delicious processed products that would please everyone.
On top of that, if you make something you like, you will inevitably end up with a taste that you like.
In order to make a truly delicious product that pleases our customers,
That's what I thought about making processed products that I didn't like or couldn't eat.
If it's something you like, it will taste like you, but in order not to make it your own, let's make pickles that you don't like.
Grain vinegar contains wheat when it comes to grains. If that happens, people with wheat allergies will not be able to eat it.
We want many people to be happy, so we wanted to make something that even people with allergies can eat with peace of mind, so we made it with a focus on rice vinegar.
That's why Fukuoka Pickles is finished in pickles that really please our customers.
Commitment to the product
There are various products for pickled garlic if you search now,
The biggest feature of Fukuoka Pickle is that it uses "sprouted garlic".
Sprouted garlic is garlic that has sprouts and roots, and it is said to have eight times more nutrients than ordinary garlic.
In addition, we use garlic, which is relatively difficult to leave an odor
Anyone can enjoy it with confidence.
Who are supporting us?
It is supported by people of all ages.
POP UP at a certain luxury ryokan in Fukuoka has a track record of selling 200 bottles in 3 days.
Demand for souvenirs, gifts, and of course, as a family dining table,
We are looking forward to meeting buyers who can handle it.
All products
There are no products available for display
Products
All products
There are no products available for display
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