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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?
Realization of barrier-free food.
Increased consumption of domestic rice.
Even if you are allergic to wheat, you can enjoy a meal together.
Manufacture and sale of gluten-free products using domestic rice
Commitment to the product
・・・・Okome lasagna・・・・
Gluten-free
Use of domestic rice
Evolutionary Lasagna
Chewy texture
・・・・・ Terraced rice rice BISCOTTI ・ ・
Gluten-free
Use of domestic rice
No oil, dairy ingredients, or white sugar
(Only when making summer tangerine peel, white sugar is used)
Aluminum-free baking powder used
Unique crunchy texture
・ Those who live a gluten-free life
・ Those who are concerned about the health of their bodies
・ Those who are working on a life with the SDGs in mind
・ Those who like lasagna
・ Those who are looking for rare products