About the brand
mona+mas is a doggie handmade snack shop that started in October 2022.
It is additive-free, coloring-free, and fragrance-free, so you can enjoy eating it with peace of mind from the prime to the elderly.
We offer it in small quantities so that dogs who are not very particular about food due to allergies or uneven eating, or who are not very interested in commercially available snacks, can try it with confidence.
From the prime of growth to the elderly, and of course, dogs who eat everything deliciously can eat with peace of mind.
Mr./Ms. dog trainers who run dog hotels also use it as a reward during training.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?
My dog (Chihuahua), who I picked up from a shelter in 2020, had internal organ diseases, allergies, and uneven eating, and I tried various commercially available snacks so that I could enjoy eating while taking care of the disease, but it didn't work out, so I started making my own additive-free snacks.
I had eaten the commercially available ones that I had purchased before, so even if I bought them with a "Yosha!", they would not actually continue to eat them that much, or they would waste them because of the large amount of content in the product in the first place.
I would be happy if I could provide something that can be started and tried at a price that can be bought with a small amount of children's pocket money, and from there, I would be happy if I could get people interested in food little by little, or find snacks that do not affect allergies or chronic diseases.
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When it comes to homemade rice and snacks, many owners think that it takes a lot of time and effort to make them themselves, or they don't have the time to actually think, research, or make them, so we would like to lower the barrier at the entrance and provide products that make them think, "I can start with this," so that the lives of dogs and their owners will be softer.
Commitment to the product
[Chicken jerky, which is also a standard product of MONA + MAS]
By slowly and carefully aging and drying the breast meat of Yamanashi Prefecture's brand chicken "Shingen Chicken" at a low temperature for more than a full day, we keep the food enzymes that are vulnerable to heat as much as possible without destroying them, and the flavor is tightly absorbed.
The bite is different from ordinary jerky, and it is a gem that can be eaten deliciously even by dogs with weak digestive organs.
At the moment, we do not have a physical store, but we open stores at events, sell on consignment (dog hotels, dog trainers, restaurants that allow dogs, etc.), and accept orders from individuals.
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