The 17cm deep plate is a convenient piece for soups, curries, and other juicy dishes. blur Blur originated from a pottery technique called "Koseto" that has been made in Mino yaki in Gifu Prefecture for a long time. There is a technique called gall, which colors permeable metal pigments to unglazed before they are baked. I wondered if it would be possible to apply this to create a vessel with a soft color that bleeds, and the production of blur started with the idea of dyeing textiles. Conventional bile uses copper as a metal dye and is characterized by a bleeding green color, while BLUR uses nickel chloride for white and cobalt chloride for blue and brown to express the color of bleeding. The coloring of the uneven parts is also the most particular part, and the craftsman's skill of evenly finishing with a brush is utilized. The vessel created in this way has become an item that you will want to use every day.