The syrup inside is the same for both 200ml bottles, 360ml bottles, and 720ml bottles. It is a daily cola that you want to drink every day "without guilt", and a craft cola syrup for dilution. In order to be enjoyed by people of all ages, we do not use additives such as preservatives, artificial colors, or synthetic fragrances. 💡 【Easy to drink】A well-balanced taste that balances spice and mildness 💡 【Spice for tiredness】Spice at work, during meals, refresh your mood with spices 💡 【Decaffeinated】For those who are concerned about caffeine intake, such as before bedtime, during pregnancy and breastfeeding. 💡 【Japanese and Chinese herbs of Nara】Contains Japanese and Chinese herbs from Takatori Town, Nara Prefecture, a town of medicine 💡 [As a seasoning] As a versatile seasoning that deepens the taste by replacing sugar and mirin 💡 [Exquisite! ] Milk splitting] Not only the basic carbonated splitting, but also the milk splitting is getting more and more addictive! This one bottle (200 ml) is a perfect small bottle that can make about 6 to 7 drinks (about 270 yen per cup). * When made with 30 ml of syrup per cup An original recipe booklet (P16) is included. There are plenty of body-friendly ingredients such as Setouchi lemon, Japanese and Chinese herbs from Nara Prefecture, more than 10 kinds of spices, natural water from Nose Town, Osaka, and 3 kinds of sugarcane sugar. Hibino Cola, which is close to "daily life", is a taste that makes you want to drink it every day. Daily-day cola is recommended not only for "drinking" but also for "eating"! It is a syrup that is also very active as a seasoning. The recipe is now available on Cookpad. Specific raw materials: None